The PISTACHIO CAKE is one of the Bronte excellence, unique flavor, soft and tasty.
It can be used at every opportunity, for breakfast, snack or after a meal.
Ingredients:
- Pistachio Sicilia
- Fresh eggs
- Sugar
- Starch
- Vanillin
- Yeast
- Aromas
Filling:
- Pistachios from Sicily (40%)
- Sugar
- Vegetable fats
- Thin and fat milk
- Cocoa butter
- Maltodextrin
- Emulsifier (E322, soya lecithin)
- Flavor (vanillin)
It may contain traces of other nuts in shell
Store in a cool, dry place.
Live well
